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Industry : Food & Beverages Sustainability

Sustainable Food Systems

Course type: Ongoing course

You’ll learn about how our understanding of diet, health, and food production is changing, why food security and sustainable agriculture is essential, and how we can make positive future steps.

Topics covered:

Diets and Health

  • Changing food cultures
  • Diets for personal and planetary health
  • The drivers of eating behaviour

Impacts of Production

  • How crops have changed the planet
  • Over-fishing and fisheries
  • Livestock farming and the environment

Food Security

  • Adapting to climate change
  • Conserving our soils
  • Novel technologies

About the Company

University of Exeter

At the University of Exeter we combine teaching excellence and high levels of student satisfaction with world class research at our campuses in Exeter and Cornwall. We are a member of the Russell Group of leading research-intensive universities. Our success is built on a strong partnership with our students and a clear focus on high performance.

Image Gallery

Dan Bebber - Educator

Natalia Lawrence - Educator